Chickpea Cookie Dough

Chickpea Cookie Dough

✅Allergy Friendly

✅Nut Free

✅Dairy Free

✅Egg Free

✅Gluten Free

INGREDIENTS

• 1 Tin of Chickpeas
• 1/3 cup Oats (Gluten Free option)
• 12 Dates
• 3 tbsp Maple Syrup or Honey
• 1 tsp Vanilla Extract
• Handful of Chocolate Chips

Chocolate Coating:

• Melted dark Chocolate (dairy free option)

INSTRUCTIONS

1. Add all ingredients except for the Chocolate Chips to a food processor and blend the ingredients until a dough texture is formed.
2. Mix in the chocolate chips.
3. Roll the dough into balls and place them on a tray
4. Place the cookie dough in the freezer for 20-30 mins
5. Melt the Chocolate and cover each ball with chocolate
6. Place them back into the freezer or fridge until chocolate has set and store in the fridge